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A hot and jammy chutney to spice up lunch time, BBQ's, goats cheese or even to serve with scrambled egg, try mixing into mayo for a spicy dip. 

Chilli Jam

  • Tomatoes, Red Pepper, Brown Sugar, Cider Vinegar, Red Chilli (2%), Chilli Infused Scottish Rapeseed Oil, Ginger, Garlic, Salt.

    Prepared with 65g fruit per 100g, Sugar Content 50g per 100g

  • Energy 864KJ/203kcal, Total Fat 2.3g of which saturates 0.2g Carbohydrate 43.7g of which sugars 43.0g, Protein 1.8g, Salt 0.28g

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